Wings
choice of bbq, buffalo, shore hot honey or buttered lemon pepper served with ranch or blue cheese
$16
gluten free
Calamari
fried with cherry peppers, tossed in truffle oil, honey drizzle, grilled lemon
$14
Maryland Crab Dip
lump crab, cheddar cheese, old bay, tortilla chips
$19
Oyster Casino (3)
spinach, garlic, peppers, shallot, bacon, panko
$12
Bruschetta
chef’s seasonal selection on grilled bread. MP.
Fried Brussels
bacon, hot honey drizzle, parmesan
Deviled Eggs (5)
pimento cheese, crispy oyster crackers
$8
Bacon Wrapped Scallops
ginger & blood orange drizzle
$18
Crispy Fried Mozzarella
hand-breaded, vodka sauce, parmesan
$10
vegetarian
Orchard Point Oysters
on half shell, lemon, cocktail sauce
$15
Tuna Poke
sushi grade tuna, sweet & spicy sambal sauce, topped with crispy ramen noodles & cucumber
Steamed Clams
white wine, butter, tomatoes, garlic & shallots with toasted baguette
Yankee Yakitori
grilled beef tenderloin, sweet chili soy, savoy cabbage salad
Crab Pretzel Pull Apart
toasted pretzel bread topped with crab dip & cheese
$20
Crab Bisque
traditional crab bisque
$9 - $11
Maryland Rockfish Soup
vegetables, garlic, old bay, tomato broth
$8 - $10
House Salad
mixed greens, cucumber, tomatoes, pickled red onions, robbie’s honey lavender vinaigrette
gluten free, vegetarian
Caesar Salad
romaine, croutons, parmesan garlic dressing
$11
Tuscan Spring Salad
arugula, spinach, flash-fried pistachio-crusted goat cheese, raspberries, fig & balsamic vinaigrette & topped with a prosciutto crisp
Wedge BLT
romaine wedge, cherry tomatoes, bacon, ranch dressing, blue cheese crumbles
Grilled or Blackened Chicken
Grilled or Blackened Shrimp
Grilled or Blackened Salmon
Seared Scallops (3)
Seared Crab Cake
Blackened Steak
Seared Tuna
Gouda Bacon Burger
8 oz. angus beef, gouda, bacon jam, lettuce, tomato, brioche (veggie burger +$4)
All-American Cheese Burger
8 oz. angus beef, cooper sharp american, thousand island, pickles, brioche (veggie burger +$4)
Black & Blue Steak
blackened steak, sautéed onions, blue cheese crumbles, ciabatta
Crab Cake
lettuce, tomato, remoulade, brioche
$22
Lobster Roll
mayonnaise, celery, old bay, lemon, split top new england-style bun
$26
Sassy Grilled Chicken
bacon, swiss, lettuce, tomato, golden honey mustard, brioche
Shore Hot Honey Chicken
crispy fried chicken, coleslaw, pickles, brioche
Salmon BLT
bacon, roasted garlic mayo, lettuce, tomato, ciabatta
12 OZ Ribeye
mashed potatoes, broccolini, brandy peppercorn demi
$36
6 OZ Filet Mignon
bacon & horseradish potatoes, broccolini, 410 steak sauce
$42
Braised Beef Short Rib
mashed potatoes, broccolini
$29
Cavatelli Shrimp Scampi
garlic, shallot, tomato, lemon butter, arugula
$25
Chicken Jambalaya
andouille sausage, chicken, jambalaya sauce, white rice, scallion add shrimp +$11 | substitute shrimp +$1
$24
Mushroom Ragu
seared mushrooms, garlic, shallots, crushed plum tomatoes & spices over squash noodles
Bowl-O-Bones
1.5 lbs. of ribs, cornbread muffin, cucumber salad
Old Bay Seared Rockfish
lemon white wine creamed corn, crispy spinach
$28
crispy fries, remoulade, cucumber onion salad
$26 - $39
Sea Scallops
parsnip puree, grilled asparagus, chardonnay butter sauce
$34
By the Bay
chef’s seasonal seafood feature MP
Fries
$7
Mashed Potatoes
Creamed Corn
made to order
Cucumber Onion Salad
Grilled Broccolini
Gilled Asparagus
Cornbread Muffins
$39 for Adults | Kids ages 12 and under $12 | Kids under the age of 2 eat free
Available every Sunday 10AM-2PM beginning on Sunday, May 18.Book a TableReservations are encouraged.
Seasonal Fruit Bowl
Zesty Greens Salad
cucumber, carrot, grape tomatoes, pickled onion, house dressing
Bay Side Pasta Salad
onion, celery, old bay, hardboiled egg, pimento peppers
Breakfast Pastries
muffins, danishes, breakfast breads
Bagel Board
traditional styled bagels with chef's weekly inspired whipped cream cheese everything bagels, classic whipped cream cheese
Oysters on the Half Shell
Shrimp Cocktail
Yukon Gold Cottage Fries
Thick Cut Apple Wood Bacon
Turkey Sausage Links
Silver Dollar Pancake Poppers
Biscuits
Homestyle Sausage Gravy
Cheddar Chive Egg Bites
Sweet Sesame Glazed Petit Bacon
Baked Farfalle
mozzarella, italian sausage, vodka sauce, fresh basil
NY Strip Roast
creamy horseradish sauce
Chef's Selection of Sweets & Pastries
Available every Sunday 10AM-2PM beginning on Sunday, May 18.Reservations are encouraged.
stella, pinot grigio
Veneto, Italy, 2023
Chasing Venus, sauvignon blanc
Marlborough, New Zealand, 2023
excelsior, chardonnay
South Africa, 2023
chalk hill, chardonnay
Sonoma, CA, 2022
crow vineyard, Sauvignon Blanc
Kent County, MD, 2023
Zardetto, prosecco (sparkling)
Valdobbiadene, Italy
Lageder, pinot grigio
Alto Adige, Italy, 2022
Crossbarn Paul Hobbs, Chardonnay
Sonoma Coast, CA, 2022
Ancient Peaks, Chardonnay
Paso Robles, CA, 2022
MaCrostie, Chardonnay
failla, Chardonnay
Sandhi, chardonnay
Central Coast, CA, 2022
textbook, Sauvignon blanc
Russian River, 2023
Montinore Estate, Pinot Gris
Willamette Valley, Oregon, 2022
Senda Verde, Albariño
Rias Baixas, 2023
dr. heyden, riesling
Rheinhessen, Germany, 2022
Villa maria, taylor pass
Marlborough, NZ, 2022
excelsior, cabernet
South Africa, 2019
Ancient peaks, cabernet
crow vineyard, Merlot
Kent County, MD, 2022
Santa Julia, Malbec
Mendoza, Argentina, 2022
root one, pinot noir
Casablanca, Chile, 2022
Pozzan, Pinot Noir
Russian River, CA, 2020
argyle “Bloomhouse”, Pinot Noir
Bergström, “Cumberland” pinot noir
Willamette Valley, Oregon, 2021
Fauistino, Temparnillo
Rioja, Spain, 2021
caparzo “super tuscan”
Tuscany, Italy, 2022
Jeff Runquist “1448”, red blend
Amador County, 2022
truchard, cabernet
Carneros, CA, 2021
ringbolt, cabernet
Margaret, Australia, 2021
stolpman, syrah
Ballard Canyon, CA, 2020
mollydooker, shiraz “the Boxer”
South Australia, 2019
Zardetto, prosecco
canard duchene
Champagne, France
veuve clicquot
Blue Moon
Coors Light
Miller Light
Yuengling
Michelob Ultra
High Noon
watermelon, pineapple, iced tea
Flying Fish - Hazy Bones 12 oz Can
hazy IPA, 6.3%
Flying Fish - Breezy Bones 12 oz Can
pale ale, 5.2%
Flying Fish - juicy Bones 12 oz can
juicy IPA, 6.3%
5th Company - Liberty Blonde 12 oz can
blonde ale, 5.5%
RAR - Nanticoke Nectar 12 oz can
IPA, 7.4%
Checkerspot - Sip Happens 16 oz can
sour, 5.5%
Checkerspot - Bella Birra 16 oz can
italian pilsner, 5.3%
Checkerspot - Juniperus 16 oz can
IPA, 7.2%
Checkerspot - Fancy Pants 16 oz can
NEIPA, 7%
1623 - Take Flight 12 oz can
american lager, 4.4%
1623 - nuestra playa 12 oz can
mexican style lager, 5.8%
1623 - everything but the seeds 12 oz can
watermelon cream ale, 5.2%
1623 - pilsner 12 oz can
german style, 5.2%
All menu options are subject to availability.
Strawberry Bubbly
Grey Goose, St-Germain, strawberry puree, lemon luice, prosecco
Blackberry Gin Lemonade
Gray Whale Gin, fresh squeezed lemonade, blackberry syrup, club soda
Blackberry Whisky Smash
Woodford Reserve, lemon juice, muddled blackberry, simple syrup
Traditional Mai Tai
Havana Club Rum, orange curacao, lime juice, orgeat syrup, Myers Dark Rum floater
$13
Grilled Pineapple Mojito
Havana Club Rum, lime, muddled mint, simple syrup, grilled pineapples
Mimosa Margarita
Herradura Reposado, Grand Marnier, fresh orange juice, lime juice, prosecco
Strawberry Rhubarb Old Fashioned
Knobb Creek 9 yr, strawberry simple syrup, rhubarb bitters, orange peel
Peachy Spring Day
Fresh brewed sweet tea, fresh squeezed lemon juice, peach nectar, orgeat syrup Spike with Titos extra $6
$6
Fresh Squeezed Lemonade
Spike with Titos +$6 Make flavored (blackberry, strawberry or peach) +$2
$4
Orange Crush
Deep Eddy orange vodka, triple sec, fresh squeezed orange juice, Sprite
Lemon Lime Crush
Deep Eddy lemon & lime vodka, triple sec, fresh squeezed lemon & lime juice, Sprite
Creamsicle Crush
Whipped vodka, triple sec, fresh squeezed orange juice, Sprite
Key Lime Crush
Whipped vodka, triple sec, fresh squeezed lime juice, Sprite
Grapefruit Crush
Deep Eddy grapefruit vodka, triple sec, fresh squeezed grapefruit juice, Sprite
Sticky Toffee Pretzel Bread Pudding
pretzel bread pudding with toffee, strawberry preserves, pretzel-crusted vanilla ice cream
Strawberry Rhubarb Galette
strawberry and rhubarb filled baked pastry, lockbriar farms ice cream
$9
Peaches and Cream Crisp
summer peaches, brown sugar oat crumble, house made vanilla anglaise
Broken Passion Key Lime
deconstructed twist on a classic: passion fruit key lime, graham cracker, whipped citrus cream
Chocolate Lava Cake
dark chocolate cake with a molten center
Brûlée Cheesecake
cheesecake with a crisp caramelized sugar top, seasonal fruit purée
Kitty Knight Chip-Dippin
house fried tortilla chips, served with our sassy salsa-ranch
$5
Loaded Chips and Queso
house fried tortilla chips, cheese sauce, bacon, crema, pico de gallo, and salsa roja
Kitty's Soup Flight
a taste of our award-winning crab bisque and our Maryland rockfish soup, served with warm rolls
Saucy Tender Basket
crispy chicken tenders (4) served tossed in your choice of wing sauce
Smash Burger Sliders
(2) 2 oz smashed burgers, cheddar, thousand island, pickles, toasted King’s Hawaiian slider rolls
Keg Fries
short rib, bacon, cheese sauce, ranch, chives, house bbq sauce, sliced jalapeño
Mini Crab Melts
miniature crab cakes, melted coopers sharp, remoulade, toasted King's Hawaiian slider rolls
Served with a children's drink & one side item
Pasta
red sauce
Cheeseburger
Grilled Cheese
Mac N Cheese
Kraft Mac and Cheese
Chicken Tenders
choice of ranch, bbq, ketchup
French Fries
Applesauce
Seasonal Vegetable
Grab your special someone and enjoy date night with us every Wednesday! Includes shared appetizer, two entrees, two beverages - any beer from our regular menu or any 6oz. glasses of wine from list below for $45 plus tax and gratuity.
romaine, parmesan, croutons, lemon garlic dressing
Chicken & Waffle Bites
hot honey drizzle, chili butter
Cornbread Muffins (4)
house made cornbread muffins, served with butter
Ranchers Flatbread
pita, cheddar, bacon, topped with arugula & ranch dressing
Pasta al Limone
arugula, lemon cream sauce over linguini served with toasted baguette
Chicken Marsala
mashed potatoes, dijon spinach salad, classic mushroom marsala sauce
Beef Tenderloin
thyme roasted potatoes, grilled broccolini, peppercorn demi-glace
Petite Salmon
garlic jasmine rice, savoy cabbage slaw, sweet sesame glaze
Lemon Pepper Grilled Chicken
seasoned chicken thighs, broccolini, mashed potatoes, topped with creole aioli
Stella, Pinot Grigio
Villa Maria, Sauvignon Blanc
Marlborough, New Zealand, 2022
Excelsior, Chardonnay
Root One, Pinot Noir
Caparzo “Super Tuscan”
Excelsior, Cabernet
Beer
any beer from our regular menu
Available Fridays from 5-9 PM.
Adults | $50 | Kids 12 & Under $15 | Kids 2 & Under Eat Free
PLEASE NOTE: Our land & sea buffet will be moving from Fridays to Thursdays as of Thursday, May 29.
Zesty Green Salad
cucumber, tomato, carrot, house vinaigrette
Yukon Gold Potato Salad
Fresh Baked Bread
Chilled Shrimp Cocktail
Creamy Baked Mac & Cheese
Garlic & Shallot Green Beans
Roasted Parsley Potatoes
Petite Roasted Salmon
blood orange ginger glaze
Clams and Farfalle
white wine cream sauce
Pork Tenderloin Medallions
dijon cream sauce
Crispy Southern Fried Chicken
hot honey drizzle
Salt Pepper Garlic NY Strip
Chef's Seasonal Desserts
selection of cookies & confectionaries
Reservations are encouraged
Reservations
house vinaigrette
Carving Station
herbed NY strip loin
Baked Salmon
bourbon glaze
Crab Cakes
remoulade
Roasted Pork Tenderloin
sweet bbq
Green Beans
shallot & garlic
Three Cheese Mac & Cheese
Cheddar Bacon Grits
Fresh Shucked Oysters
Chef's Selection of Desserts
2 Eggs Any Style
your choice of bacon or sausage, home fries, white or wheat toast
Swiss & Mushroom Omelette
home fries, white or wheat toast
Cheddar Bacon Omelette
Short Rib Skillet
braised short rib, flash fried potatoes, sautéed onions and mushrooms, over easy egg, horseradish cream sauce
arugula, spinach, flash fried pistachio crusted goat cheese, fresh raspberries, fig balsamic vinaigrette & topped with a prosciutto crisp
romaine wedge, cherry tomatoes, chopped bacon, house made ranch dressing, blue cheese crumble
white rice, andouille sausage, sautéed chicken, traditional jambalaya sauce, topped with chopped scallion
bourbon glaze, potato hash, topped with crisp apple slaw
6oz Filet Mignon
bacon horseradish potatoes, grilled broccolini, house made steak sauce
